130.🍞Panecillos de animalitos 4 sabores

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, 130.🍞Panecillos de animalitos 4 sabores. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

130.🍞Panecillos de animalitos 4 sabores is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. 130.🍞Panecillos de animalitos 4 sabores is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from 130.🍞Panecillos de animalitos 4 sabores, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 130.🍞Panecillos de animalitos 4 sabores delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 130.🍞Panecillos de animalitos 4 sabores is 16 panecillos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 130.🍞Panecillos de animalitos 4 sabores estimated approx 40 min.

To get started with this particular recipe, we must first prepare a few components. You can cook 130.🍞Panecillos de animalitos 4 sabores using 17 ingredients and 9 steps. Here is how you can achieve it.

Como tenemos comida familiar y viene mi sobrina de 5 años, he hecho estos panecillos de animalitos en 4 sabores, que seguro que le encantan.
#pan #remolacha #queso #tomate #aceitunas

Ingredients and spices that need to be Prepare to make 130.🍞Panecillos de animalitos 4 sabores:

1. masa base:
2. 320 gr harina de fuerza
3. 200 ml cerveza tostada
4. 30 ml aceite de oliva virgen extra
5. 6 gr sal
6. 8 gr levadura seca de panadería
7. cerditos remolacha:
8. 7 gr remolacha en polvo
9. ratoncitos queso parmesano:
10. 15 gr queso parmesano rallado
11. ratoncitos aceitunas rellenas:
12. 25 gr aceitunas rellenas de anchoas
13. 2 pizcas pimentón dulce
14. pajaritos de tomate seco:
15. 20 gr tomate seco en aceite
16. 2 pizcas ajo en polvo
17. 3 pizcas orégano seco

Steps to make to make 130.🍞Panecillos de animalitos 4 sabores

1. MASA BASE:
   En un bol grande poner la cerveza templada, el aceite y la sal. Añadir la harina tamizada y la levadura, amasar durante 10 minutos y dividir la masa en 4 partes iguales.
2. CERDITOS DE REMOLACHA:
   Coger una parte de la masa, añadir la remolacha en polvo tamizada, volver a amasar y poner en un bol tapada con plástico y un paño y reservar.
3. RATONCITOS DE QUESO PARMESANO:
   Tomar otra otra parte de la masa base, añadir el queso parmesano rallado y amasar de nuevo. Poner en un bol, tapar con plástico y un paño y reservar.
4. RATONCITOS DE ACEITUNAS RELLENAS DE ANCHOAS:
   Tomar otra parte de la masa base, añadir el pimentón y las aceitunas bien picadas y amasar bien. Reservar tapado en un bol como las otras masas.
5. PAJARITOS DE TOMATE SECO:
   Tomar la última parte de masa, añadir los tomates muy picados, el ajo en polvo y el orégano, volver a amasar, tapar y reservar.
6. Poner los cuatro boles de masas en un lugar cálido hasta que la masa doble el volumen. Después, dividir cada masa en 4 partes iguales.
7. Hacer 4 cerditos cortando las orejas con tijeras de cocina y haciendo los ojos y nariz con los extremos grueso y fino respectivamente de un palillo para comida china. Poner en la bandeja del horno y hacer el resto de animalitos, o simplemente bolitas.
8. Tapar la bandeja con plástico y un paño y esperar una hora hasta que aumenten su tamaño.
9. Precalentar el horno a 180º grados centígrados y hornear los panecillos durante 15 minutos. ¡Que aproveche! 😉

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