Filete de Pechuga a las Finas Hierbas

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Filete de Pechuga a las Finas Hierbas. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Filete de Pechuga a las Finas Hierbas is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions every day. Filete de Pechuga a las Finas Hierbas is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Filete de Pechuga a las Finas Hierbas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filete de Pechuga a las Finas Hierbas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Filete de Pechuga a las Finas Hierbas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Filete de Pechuga a las Finas Hierbas estimated approx 45 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can cook Filete de Pechuga a las Finas Hierbas using 9 ingredients and 4 steps. Here is how you cook it.

Un plato de domingo donde se lucia mi abuelita. Excelente cocinera y mi motivación para yo iniciarme en este hermoso hobby. Le he hecho cambios pues nunca he logrado lo que ella, cocinar prácticamente sin sazón y conseguir enamorarnos a todos con el sabor de su comida.
Les presento mi filete de pechugas. Un aroma y fino sabor que seguro mamá disfrutará #DiadelaMadre

Ingredients and spices that need to be Prepare to make Filete de Pechuga a las Finas Hierbas:

1. 4 pechugas de pollo fileteadas
2. 1 chorro vinagre
3. 1 cda hierbas de Provence
4. 1 cda sal de Himalaya
5. 1 cda ajo molido
6. 1 cda cebolla molida
7. 1 chorro salsa de soya
8. 1 chorro salsa Worcestershire
9. 2 cdas aceite canola-oliva

Instructions to make to make Filete de Pechuga a las Finas Hierbas

1. Enjuagar las pechugas con agua fría y luego bañar en vinagre.
2. Cortar en lascas (3 lascas por pechuga) si son grandes. Sazonar. Introducir al refrigerador por 1/2 hora.
3. A fuego medio- bajo, saltear las piezas individualmente, 2-3 minutos de cada lado.
4. Servir acompañado de una ensalada.

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So that's going to wrap it up with this special food Recipe of Homemade Filete de Pechuga a las Finas Hierbas. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!