Dulce de leche

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Dulce de leche. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Dulce de leche is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Dulce de leche is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Dulce de leche, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dulce de leche delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Dulce de leche estimated approx 3/4 de hora.

To begin with this particular recipe, we have to prepare a few components. You can cook Dulce de leche using 7 ingredients and 5 steps. Here is how you can achieve it.

Este dulce tiene una textura muy suave, después del reposo de la comida, una infusión y un trocito apetece. #asisoyyo.

Ingredients and spices that need to be Get to make Dulce de leche:

1. 1 litro leche
2. 135 gr. De Maicena
3. 150 gr. De azúcar, 125 g. De mantequilla
4. 1 cucharada vainilla
5. Para el caramelo:
6. 100 g. De azúcar
7. 100 cl. De agua, y 1 cucharada de maicena

Steps to make to make Dulce de leche

1. En una perola ponemos el litro de leche, vamos calentando. Echamos la maicena removemos hasta disolver bien, seguidamente la mantequilla, sin dejar de mover con una cuchara de palo mejor.
2. Con paciencia, y a fuego medio bajo. Para no formar grumos lo dejamos hasta que espese
3. En una sartén ponemos los 100 gr. De azúcar para hacer el caramelo, mientras se hace vertemos en un recipiente la crema y dejamos.
4. En un vaso con 100cl de agua disolvemos la cucharada de maicena, cuando el caramelo esté hecho volcamos la maicena disuelta. Se caramelizara pero sigue moviendo, pronto se disuelve y se quedara integrado en el caramelo.
5. Echa sobre la crema de manera que quede cubierta, deja enfriar y mete en la nevera durante unas horas para que termine de tomar cuerpo. Estará lista tan fresquita y dulce.

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This isn't a complete overview to quick as well as very easy lunch recipes but its excellent food for thought. With any luck this will get your creative juices moving so you can prepare tasty dishes for your family without doing way too many square meals on your trip.

So that is going to wrap it up with this exceptional food Recipe of Quick Dulce de leche. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!