Masa de pizza ligera y fácil de hacer /comida de Marruecos

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Masa de pizza ligera y fácil de hacer /comida de Marruecos. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Masa de pizza ligera y fácil de hacer /comida de Marruecos is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Masa de pizza ligera y fácil de hacer /comida de Marruecos is something that I've loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Masa de pizza ligera y fácil de hacer /comida de Marruecos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masa de pizza ligera y fácil de hacer /comida de Marruecos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few components. You can have Masa de pizza ligera y fácil de hacer /comida de Marruecos using 10 ingredients and 5 steps. Here is how you can achieve it.
Masa de mini pizza esponjosa para fiestas infantiles.
Ingredients and spices that need to be Prepare to make Masa de pizza ligera y fácil de hacer /comida de Marruecos:
- 600 g harina
- 150 ml leche
- 100 ml agua
- 1 yogur natural sin azúcar
- 1 medida aceite de oliva
- 1 cucharita sal
- 1 cucharita vinagre
- 1 cuchara levadura fresca
- 1/2 c p orégano
- 1/4 c p pimienta
Steps to make to make Masa de pizza ligera y fácil de hacer /comida de Marruecos
- En un bol echamos el azúcar, el yogur, el aceite, la pimienta, el orégano, el vinagre, levadura de pan y un vaso de harina mezclamos todo y tapamos la mezcla y dejamos reposar (10 a 15 minutos).
- Luego añadimos lo que queda de harina y la sal, y mezclamos todo con agua.
- Estiramos la masa con poquito de harina, la cortamos con un vaso o molde redondo, las colocamos en una bandeja de el horno y lo pinchamos con el tenedor. (Ver el video).
- Horneamos nuestras Mini pizza durante 10 minutos, luego la dejamos enfriar y la rellenamos o la guardamos en el congelador.
- Ver el vídeo https://youtu.be/fGxtXdWB_u4
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