Tortitas de patatas y queso rallado /comida de Marruecos

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Tortitas de patatas y queso rallado /comida de Marruecos. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tortitas de patatas y queso rallado /comida de Marruecos is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes yummy. Tortitas de patatas y queso rallado /comida de Marruecos is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Tortitas de patatas y queso rallado /comida de Marruecos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortitas de patatas y queso rallado /comida de Marruecos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Tortitas de patatas y queso rallado /comida de Marruecos using 11 ingredients and 4 steps. Here is how you can achieve that.

Receta muy rica y fácil para hacer

Ingredients and spices that need to be Take to make Tortitas de patatas y queso rallado /comida de Marruecos:

1. 700 g patatas cocidas
2. 50 g maizena
3. 2 huevos
4. 50 g aceitunas verdes
5. 60 g queso rallado
6. 2 cucharada grande perejil
7. 1/4 cucharada pequeña salsa picante (hrisa)
8. pizca pimienta
9. pizca ajo
10. al gusto sal
11. aceite para freír

Steps to make to make Tortitas de patatas y queso rallado /comida de Marruecos

1. Dentro de un bol echamos las patatas y la chafamos con un tenedor, luego añadimos el perejil, el queso, los huevos, la salsa picante y el pimienta y la sal, mezclamos todo muy bien.
2. A continuación añadimos la maizena y mezclamos de nuevo.
3. Finalmente en una sartén ponemos aceite a calentar, cuando esté bien caliente echamos poco de la mezcla, las doramos por ambos lados, cuando las sacamos, las ponemos sobre papel absorbente.
4. Se puede comer. Con ensalada, mayonesa..... Ver el vídeo https://youtu.be/Ju8D1rCNF6w

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