Sopa de queso panela

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Sopa de queso panela. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sopa de queso panela is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. Sopa de queso panela is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Sopa de queso panela, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de queso panela delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de queso panela is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de queso panela estimated approx 30 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can cook Sopa de queso panela using 10 ingredients and 6 steps. Here is how you can achieve it.

Esta es la receta de sopa de panela, una sopa de queso (también llamadfo queso manchego por los mexicanos) riquísima que es típica sobre todo de Guanajato (México).
El Panela (en algunos sitios se conoce como "Queso de la canasta") es sin embargo un queso diferente al manchego español, es un queso fresco, suave y blanco de leche de vaca pausteurizada, Es muy utilizado en diversas comidas Mexicanas, como en algunas variante del guacamole.

Ingredients and spices that need to be Get to make Sopa de queso panela:

1. 250 gr garbanzos
2. 3 cdas de perejil picado
3. 250 gr queso panela en cudraditos
4. 1 litro caldo de pollo
5. 1 cda consomé de pollo
6. 2 dientes ajo
7. 1 ramita hierbabuena
8. 2 bolillos fritos (el Bolillo o pan francés, es en México un tipo de pan económico elaborado con harina de trigo, que no es considerado dulce). Se pueden sustituir por pan frito
9. sal
10. agua

Steps to make to make Sopa de queso panela

1. Poner a remojo loa garbanzos 24 horas antes.
2. Poner a hervir los garbanzos con agua con sal (si se utiliza una olla expréss en unos 45 minutos estarán listos). Pelar los garbanzos.
3. Preparar un caldo de carne de pollo sazonado con el consomé y agregar los garbanzos ya cocidos.
4. Triturar los ajos, la hierbabuena y el perejil, haciendo una pasta.
5. Depositar esta pasta en el fondo de la sopera y añadir alli las rebanadas de pan frito.
6. Al comenzar a hervir el caldo con los garbanzos añadirlo a la sopera, se ponen por encima los cuadraditos de queso panela.

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So that is going to wrap this up with this special food How to Prepare Award-winning Sopa de queso panela. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!