Ensalada Rusa (Salvadoreña 🇸🇻)

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Ensalada Rusa (Salvadoreña 🇸🇻). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Ensalada Rusa (Salvadoreña 🇸🇻) is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. Ensalada Rusa (Salvadoreña 🇸🇻) is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Ensalada Rusa (Salvadoreña 🇸🇻), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada Rusa (Salvadoreña 🇸🇻) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Ensalada Rusa (Salvadoreña 🇸🇻) using 7 ingredients and 8 steps. Here is how you cook it.

#Camino

Esta fue una de las primeras recetas que aprendí de mi madre, aunque a mí no me gustará 🤭 (por la remolacha/Betabel).

Es una ensalada muy común para acompañar las comidas de una fiesta o celebración.

Ingredients and spices that need to be Get to make Ensalada Rusa (Salvadoreña 🇸🇻):

1. 6-8 papas
2. 1 remolacha (betabel) ya cocida
3. cebolla picada
4. mayonesa
5. Zanahoria (si desea)
6. Pimienta y sal
7. Lechuga (para la cama de la ensalada)

Steps to make to make Ensalada Rusa (Salvadoreña 🇸🇻)

1. Primero vamos a pelar y cortar en cuadraditos las papa (no muy grandes ni muy pequeños), pondremos a cocer en agua con sal los cuadritos de papa (cuidado que no queden aguadas)
2. Luego pelaremos y cortaremos en cuadritos pequeños la zanahoria y los pasaremos por un 1 minuto por agua hirviendo.
3. La papa y la zanahoria ya cocidos los sacamos agregamos agua fría, escurrimos y reservamos.
4. Ahora vamos a picar la remolacha (betabel) y picamos finamente un poco de cebolla.
5. En un recipiente profundo agregamos la papa, zanahoria, remolacha y la cebolla, agregamos la mayonesa, la pimienta negra molida y sal.
6. Mezclamos todo muy bien hasta que la ensalada tome el color de la remolacha, probamos el sabor de sal y agregamos si deseamos, reservamos la ensalada en la refri si se desea y listo
7. Para servir se pone una cama de lechuga, o sea se ponen como haciendo una flor con la hojas de lechuga y encima se agrega "La Ensalada Rusa".
8. Nota: Esta Ensalada se usa para acompañar Carnes y Pollo o puede comerse así sola y fría.

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So that's going to wrap it up with this special food Recipe of Favorite Ensalada Rusa (Salvadoreña 🇸🇻). Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!